The effect of α-aminobutyric acid (AABA) supplementation on a high fat diet (HFD)-induced NAFLD mice model by Felicianna | Supervisor: Dr. Hani El-Nezami
Find out more »Leftover rice, ingredients from making a soup, and fruit that looks a bit different than when you first bought it Should you be throwing these away? Is it safe to eat? Get the answer to this and many other questions regarding the science behind the food waste handling at our second Food Waste to Good Taste seminar! *Date: March 24,…
Find out more »The impacts of forest disturbances on soil and litter invertebrates by Dr Philip Anthony Martin |Detail
Find out more »The regulatory role of ATF3 on lipid metabolism in Hepatocellular Carcinoma by Zhang Qinglin | Supervisor: Dr. Zhang Jiangwen
Find out more »Molecular Cloning, Function Characterization, and Hepatic Regulation of Multiple Isoforms of LEAP2 in Goldfish by Jin Fanming | Supervisor: Prof. Anderson O. L. Wong
Find out more »What is the value of food waste? How could we turn food waste innovation ideas into scalable solutions? These and many more questions will be answered during this panel discussion. To answer these and other burning questions, Anita Cheng from the Hong Kong Chef's Association will moderate the discussion with three panelists and food waste entrepreneurs: (i) Anushka Purohit, CEO,…
Find out more »Structural and Functional Study of Post-Translational Modifications in Controlling DNA Replication Initiation by ZHANG Qiongdan | Supervisor: Dr. Yuanliang Zhai
Find out more »Mechanism of replication licensing across human genome by LIN Yuhan | Supervisor: Dr. Yuanliang Zhai
Find out more »Harnessing eukaryotic fossils to constrain the timing of bacterial evolution by Prof. Haiwei LUO |Detail
Find out more »The impact of a warmer and wetter world on subtropical corals and their algal symbionts by Mr. Brennan Joseph | Supervisor: Dr. David Baker | Detail
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