Local Organizing Committee

Chair

Hani El-Nezami, Associate Professor, School of Biological Sciences, The University of Hong Kong

Co-Chair

Jennifer M F Wan, Associate Professor, School of Biological Sciences, The University of Hong Kong

Members

Peter Chi Keung Cheung, Professor, School of Life Sciences, The Chinese University of Hong Kong

Ching Wan Lam, Professor, Department of Pathology, The University of Hong Kong

Jetty C Y Lee, Assistant Professor, School of Biological Sciences, The University of Hong Kong

Stephanie W Y Ma, Honorary Associate Professor, School of Biological Sciences, The University of Hong Kong

K C Tan-Un, Associate Professor, School of Biological Sciences, The University of Hong Kong

M F Wang, Associate Professor, School of Biological Sciences, The University of Hong Kong

Chris K C Wong, Professor, Head of Department, Department of Biology, The Baptist University of Hong Kong

Samson S Y Wong, Clinical Assistant Professor, Department of Microbiology, The University of Hong Kong

Peter Hoi Fu Yu, Honorary Fellow, Department of Applied Biology & Chemical Technology, The Hong Kong Polytechnic University

Conference Advisory and Scientific Committee

Peter Chan, Health Canada, Canada

Steven Feng Chen, Director, Institute for Food & Bioresource Engineering, College of Engineering, Peking University

David Kitts, Professor, Food Science, Faculty of Land and Food Systems, University of British Columbia, Canada

Wolfgang Kneifel, University of Natural Resources and Life Sciences, Austria

James J Peskta, Professor, Food Science and Human Nutrition, Centre for Integrative Toxicology, Michigan State University, USA

James N Seiber, Professor Emeritus, Food Science and Technology Department, University of California Davis, USA

Rudolf S S Wu, Director, School of Biological Sciences, The University of Hong Kong, Hong Kong